Description Our Pea Protein Powder 80% is a plant based protein ingredient produced from Canadian grown yellow peas using a mechanical separation process. It delivers a high protein concentration with a neutral taste profile and smooth mouthfeel, making it suitable for both savoury and sweet applications. This ingredient is commonly used in everyday cooking, baking, beverages, and food formulation where a clean label, dairy free protein source is required. It blends easily into liquids and batters without overpowering flavour or colour. Sourced from Canada, this pea protein aligns with food manufacturers and home cooks seeking traceable origin, consistent quality, and functional performance. Key Functional Benefits High protein content at approximately 80 percent Plant based and suitable for vegan and vegetarian diets Naturally gluten free Dairy free and soy free Neutral flavour profile suitable for multiple applications Supports everyday protein intake as part of a balanced diet How to Use Pea Protein Powder 80% is highly versatile. Add to smoothies, shakes, and breakfast bowls Use in baking such as breads, muffins, pancakes, and protein balls Stir into soups, sauces, or savoury dishes to increase protein content Incorporate into plant based cooking such as veggie patties or falafels Suitable for home food prep, cafés, and small scale food production This product is intended as a food ingredient and should be consumed as part of a varied and balanced diet.
