Now make the tastiest Indonesian bakso yourself with 32-gram MamaSuka Tepung Bakso. This convenient mix helps you make perfectly round, elastic balls at home. Bakso is a popular Indonesian dish of hearty beef balls in broth.With MamaSuka Tepung Bakso, this dish is now easy to prepare yourself. Ingredients and composition: The mix includes tapioca starch and potato starch. All ingredients are listed at the bottom of this page under Ingredients.Thanks to the tapioca, your bakso will be firm and juicy at the same time. The mix contains no artificial colors. How do you use MamaSuka Tepung Bakso? Mix contents with chopped beef and water for basic dough. Form small balls and cook in hot water until tender. You can then serve them directly in broth with noodles or vegetables. Also delicious as a snack, baked or in a stew. MamaSuka Tepung Bakso is ideal for a quick, flavorful meal.Moreover, it fits into both Indonesian and international cuisine. In short, with this mix you always put an authentic bakso dish on the table.Order MamaSuka Tepung Bakso today and taste the difference.Quick, easy and full of Indonesian tradition – just from your kitchen! Ingredients: tapioca starch, potato starch, stabilizer
