Snack on goji berries anytime, anywhere. Eat them on their own or combined with a mix of crunchy fruit and nuts to contrast the flavour and texture. Add goji berries to homemade granolas and mueslis or sprinkle on top of bircher, porridge and smoothie bowls. Goji berries are versatile in baking and can be included in almost anything from muffins and cookies, through to energy balls and bars. Add them to homemade brownies as a delicious sweet contrast to the rich chocolate flavour.
