Description Uncover the purity of HEIRLOOM NZ-grown Oat Flour, harvested from Green Island, New Zealand. With no refined sugar, preservatives, or additives, it’s a wholesome choice for your kitchen. Bursting with natural goodness and essential nutrients, this flour is perfect for baking and cooking, offering a healthy alternative for all your culinary creations. Key Benefits: Pure & Wholesome: Free from refined sugar, preservatives, or additives. Locally Sourced: Harvested from Green Island, New Zealand. Nutrient-Rich: Packed with essential nutrients for a healthy diet. How to Use: Add HEIRLOOM NZ-grown Oat Flour to your everyday cooking and baking recipes. Use it to make delicious pancakes, muffins, or cookies for a nutritious twist. It’s also great for thickening soups and sauces, or as a coating for frying or baking.
