Dua Menjangan kerupuk bawang pesta – 250 gr Dua Menjangan Kerupuk Bawang pesta is unfried crackers in an oval shape with some speckles in various colors. This Indonesian cracker with onion and garlic flavor, has a savory taste and is perfect as a side dish or snack with various meals. Why Dua Menjangan Kerupuk Bawang pesta? This crackling has a distinctive oval shape color speckles. After baking, it becomes larger, colorful and crispy. Ideal to serve with Indonesian meals, snack or as a snack on special occasions. Ingredients and composition Dua Menjangan Kerupuk Bawang pesta includes: Tapioca flour Wheat flour Flavoring Sugar Garlic Salt Colorant E110 How to prepare Dua Menjangan Kerupuk Bawang pesta? Heat a generous amount of oil in a deep pan over medium-high heat. Once the oil has reached a temperature of about 180-200°C, fry the crackers in small portions at a time. The crackers are ready when they are fully expanded and crispy. After frying, drain the crackers on paper towels. Enjoy this authentic Indonesian crackers with its unique shape and taste. Ingredients: tapioca flour, wheat flour, flavoring, sugar, garlic, salt, coloring E110 Allergen information: For allergens: see bold in the ingredient list.
